Lemony meatballs fit for the courts of Constantinople!

A food meant for those pious fighters, bankers and monks of the Crusades.

A hearty dish for peasants and royals, this rice and lentil dish is boosted by caramelized and fried onions.

Crispy fritters that were a staple of medieval Italian festivals.

A breakfast classic from one of America's oldest cultures.

An ancient dish of wheat and molasses, this tasty wedding treat can still be found in North and Eastern Africa as well as the Arabian peninsula today.

A rich and filling stew that celebrates chickpeas and battle.

A deeply spiced rice & date pilaf fit for the richest man in history

A meal made for a soldier who didn't have the time & luxury to make something better.

A nostalgic dish that reminds me of my childhood, I'm happy to share this dish with you!

Possibly one of the world's oldest street foods, these fried fava bean patties will take to you the delicious Egyptian past.

A sweet and spiced ancient-style treat inspired by the seafaring traders of the Eastern Mediterranean.